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RITZY MEAT LOAF | |
12 Ritz crackers 1/3 c. milk 1 tsp. salt 1/8 tsp. pepper 1 egg 1 rounded tsp. parsley flakes 1 tbsp. Worcestershire sauce 2 tbsp. minced onion 1 lb. ground beef Topping (below) Crush crackers to fine crumbs. Place in large mixing bowl. Add rest of ingredients except meat. Mix well; let stand a few minutes. Add meat and mix lightly but well. Shape into a loaf and place in pan. Mix topping, below, and spread on top. Bake in a 350 degree oven for 1 hour. Let stand a few minutes before slicing. TOPPING: 5 tbsp. brown sugar 1/3+ c. catsup 1/2 tsp. nutmeg 1/2 tbsp. dry mustard Combine and mix thoroughly and spread over meat loaf. |
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