MEXICAN BEANS 
1 lb. pinto beans
1 (8 oz.) can tomato sauce
Dash of oregano
2 pork sirloins
1 lg. onion
2 cloves garlic
Cheese (optional)
Tortilla shells

Mix all ingredients in large pot. Cook over medium heat for 3 hours. Place beans in tortillas. Fold to make burritos. Cheese is optional.

 

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