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HOME-MADE VEGETABLE BEEF SOUP | |
2 lbs. stewed beef 1 can Veg-All 1 can kernel corn 1 can tomatoes 1 can tomato soup 2 potatoes, cut up 1 onion, chopped Salt Pepper Brown beef in skillet. After browning beef, remove beef from skillet and put in pot with other ingredients. Cover and cook on low for 2 or 3 hours or until vegetables are tender. Delicious!! Note: Can also put this in crockpot and cook on low for 6 to 8 hours. |
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