1 pkg. pork tenderloins
1/4 c. soy sauce
1 garlic clove, minced
2 tbsp. brown sugar
4 tbsp. honey
2 tsp. olive oil
1 pkg. HIDDEN VALLEY® Ranch dressing mix

Combine garlic and soy sauce in a shallow dish. Add tenderloins. Cover and chill 3 hours, turning occasionally. Stir together brown sugar, honey and oil. Add Ranch dressing mix and stir to blend. Grill tenderloins over medium/high heat 15 to 20 minutes or until done, turning frequently and basting with Ranch dressing/honey mixture.