4 c. sugar
1 c. whole milk
1 tsp. vanilla
25 lg. marshmallows, cut up
1 c. REAL butter
13 oz. milk chocolate, cut up
12 oz. pkg. semi sweet chocolate chips
2 oz. unsweetened chocolate, cut up

Mix together milk, sugar, vanilla and butter. Boil this mixture for 2 minutes, turn off heat. Add cut up marshmallows and stir until melted. Add chocolate "one at a time" and stir rapidly until melted.

Add nuts at this time if desired. Put in large buttered cookie sheet pan. Crease with butter knife. (Use 12 x 16 x 1 inch sheet pan or 2-9 x 13 inch pans.)

Wait until fudge is completely set before cutting.