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BRAN MUFFINS | |
1 c. buttermilk 1 c. oatmeal 1 c. bran buds or raisin bran 1 c. applesauce Mix and let stand 10 minutes. 1 egg 1/3 c. oil 1 tbsp. molasses 1 c. flour 1 tsp. baking soda 1 tsp. baking powder 1/2 tsp. salt Mix the above and add to bran mixture. If raisin bran is not used, add 1/2 to 3/4 cup raisins for sweetener. Bake in muffin tin at 350 degrees for 25 minutes. Makes 1 1/2 dozen. |
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