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Results 1 - 10 of 36 for filled cookies fruit
Sift together: Cream: Gradually add: Blend in: Add the dry ingredients; mix well. Chill dough about 2 hours. Meanwhile, prepare filling as ...
Mix first three ingredients together. ... Add 1/2 teaspoon fruit, fold over and bake ... filling. When you serve these sprinkle with powdered sugar.
Blend cream cheese and sour ... minutes or until top is brown. Filling: Cook fruit over low heat in water until thick. Let cool. Spread over dough.
Cream shortening and sugar. Add well beaten eggs. Sift flour with cinnamon, soda, and salt. Add creamed mixture. Divide dough in half. Roll ...
1. Sift flour, baking powder and salt. 2. Cream butter and 1 cup sugar with electric mixer; add egg and vanilla. Beat. 3. Add dry ...
Mix together all ingredients except pie filling. Mix until dough is fluffy. Spread half of dough on greased jelly roll pan. Spread filling ...
Melt butter in a 1- ... to bake 2 cookies at a time. If batter ... To serve, place a small scoop of ice cream in each basket and top with fruit.
Mix well. Make into rolls. Wrap in waxed paper and put in refrigerator for 24 hours. Then slice and put filling between slices. Bake in 350 ...
Cream butter, sugar, eggs and ... cookie sheet. Spread fruit filling over batter. Drop the ... pastry bag you can make a lattice type cover instead.
Grease a 15 x 10 x 1 inch jelly roll pan. In large bowl combine all ingredients except coconut and glaze. Blend at low speed until ...
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