10 oz. ground turkey
1/2 c. buttermilk
1/2 c. thinly sliced scallions
1/4 c. chopped fresh flat leaf parsley
1/4 tsp. salt
1/8 tsp. pepper
1/2 c. bread crumbs

In medium bowl, gently combine all ingredients. Shape mixture into 4 equal patties. Taste best barbecued.