2 loaves bread
1/4 c. onion, chopped
1 stick celery
3 tsp. poultry seasoning
Salt
Pepper
1/2 c. butter
1 lb. hamburger
6 c. water or turkey broth

Brown the hamburger. Add celery and onion. Mix with dry bread crumbs. Gradually add turkey broth and butter. Bake at 350 degrees for 1 hour or so. Add more turkey broth if needed. Makes 8 to 10 servings.