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BEEF STEAK POTATO SCALLOP | |
1 lb. steak 3 tbsp. shortening 3 sliced onions 3 tbsp. flour 1 1/2 tsp. salt 1/4 tsp. pepper Dash of garlic salt 2 c. water 3 potatoes, sliced thin Salt & paprika preheat oven to 350 degrees. Cube and flour meat. Brown with onion. Put in 2 quart casserole with seasons and water. Bake 50 minutes. Increase heat to 450 degrees. Put potatoes on top. Sprinkle with salt and paprika. Bake 30 minutes longer. |
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