1 (12 oz.) can corned beef, diced
4 c. thinly sliced, peeled potatoes
1 tbsp. instant minced onion
2 tbsp. flour
1 tsp. salt
1/8 tsp. pepper
1 1/2 c. milk, scalded
Paprika

Put corned beef in 2 quart casserole. Mix rest of ingredients except milk and paprika. Put in casserole, then add milk and paprika. Cover and bake for 45 minutes in a 350 degree oven. Uncover and bake 15 minutes longer. This may bubble over a little.