2 med. onions, finely chopped
1/2 green pepper, finely chopped
2 tbsp. butter
1 lb. ground beef
1 (No. 2) can whole kernel corn
1 can cream of tomato soup
1 med. can tomatoes
2 tsp. sugar
1 tsp. salt
2 tbsp. flour blended with 2 tbsp. water

Cook onion and green pepper in frying pan with butter for 5 minutes. Add meat and allow to brown well, stirring frequently. Add corn, soup, sugar and salt. Simmer about 15 minutes, stir in blended flour and water, cook a few minutes more and then serve.