Powdered sugar
3 3/4 c. sugar
1 1/2 c. Karo syrup
1 c. water
1 tsp. Lorann flavoring oil
Desired food coloring

Sprinkle 18 x 24 inch strip of heavy duty foil with powdered sugar. Mix sugar, syrup and water in large heavy saucepan. Stir over medium heat until sugar dissolves. Boil without stirring until temperature reaches 310 degrees or until drops of syrup form hard and brittle threads in cold water. Remove from heat. Stir in flavoring oil and coloring. Pour onto foil. Cool. Break into pieces. Store in airtight container. Makes 2 1/4 pounds.