1 c. sugar
1 c. flour
1 c. milk
1 stick butter
1/2 tsp. salt
2 tsp. baking powder
1 tsp. vanilla
1/2 tsp. butter flavoring

Melt butter in a 4 cup microwave pitcher or bowl. Add all the other ingredients; stir until well mixed. Add 29 ounce can sliced peaches, juice and all. Pour into greased 11 x 7 inch baking dish. Bake 1 hour at 325 degrees. Serve with whipped topping or ice cream.