1/2 c. saltless butter
1 1/4 c. graham cracker crumbs
1 c. (6 oz.) semi-sweet chocolate chips
1 c. (6 oz.) butterscotch pieces
1 1/3 c. flaked coconut
1 c. chopped walnuts
1 (15 oz.) can sweetened condensed milk

Melt butter in a 13"x9"x2" pan. Sprinkle crumbs evenly over the butter. Layer with chocolate and butterscotch pieces, coconut and then nuts. Evenly pour condensed milk over all.

Bake at 350 degrees for 30 minutes. Cool and cut in fairly small pieces since cookies are rich.