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| ZUCCHINI HASH | |
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1 package frozen Hash Browns (cubed) 2 cups cubed zucchini 1/2 onion, chopped 1 clove garlic, minced 3 tablespoons olive oil salt and pepper, to taste Preheat a large skillet with oil, add Hash Browns, onions and zucchini. Sauté until Hash Browns are brown and crispy. Add garlic and seasonings Submitted by: Michelle W | |
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recipe reviews #74568
MPK (Ohio) says:
Awesome recipe. We added a little more onion than noted here (3/4) but that was the only thing we changed. We will be making this dish again many times I am sure.
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