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YANKEE NOODLE DANDIES | |
6 oz. chocolate morsels 6 oz. butterscotch morsels 1 lg. can Chinese noodles 1 1/2 c. chopped peanuts or cashews Melt chocolate and butterscotch morsels over double boiler. Remove from heat. Stir in Chinese noodles and nuts. Drop by teaspoon onto waxed paper and refrigerate. |
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