12 c. popcorn
1/2 c. butter
1/2 tsp. oregano
1/2 tsp. garlic salt
1/2 tsp. basil
2 tbsp. grated Parmesan cheese

Melt butter in small pan; stir in oregano, garlic salt and basil. Heat 1 minute. Pour over popcorn in large bowl; sprinkle with cheese; toss lightly until coated.