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Rinse and pat dry. Arrange in greased 8x12 inch baking dish. Combine: 1/2 c. sour cream 2 tsp. flour Stir until smooth. Stir in: 1 tbsp. minced onion 1/8 tsp. cayenne pepper Bake uncovered in preheated 425 degree oven until fish is opaque. Sprinkle 1/2 cup shredded Cheddar cheese and bake until cheese is just melted. |
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