1/4 lb. bacon, fried
1 lb. hamburg
1/2 c. chopped onions
1 can lima beans, drained
1 can kidney beans, drained
1 lg. can B & M beans
1/2 c. brown sugar
1/2 c. ketchup
1 tbsp. prepared mustard
1 tsp. salt

Fry bacon; set aside. Brown hamburg with onions. Combine brown sugar, ketchup, mustard and salt to make sauce. Combine all ingredients. Put in covered dish and bake in oven at 300 degrees for 1 1/2 hours.