1/4 tbsp. black pepper
1/4 c. vinegar
1/2 c. ketchup
1 sm. onion, grated
1/2 tbsp. salt
1/2 c. sugar
1 c. salad oil

Using a rotary beater, mix all ingredients except oil in order listed. Gradually add oil while beating. Refrigerate. Shake contents before using. Yield 1 pint.