1 c. (8 oz. or 1/2 pt.) dairy sour cream
1 tbsp. (half 7 oz. pkg.) dry garlic cheese salad dressing mix (any flavor
dry salad dressing mix can be used)

Makes 1 cup dip.

In small mixing bowl, combine sour cream and dressing mix, mixing well. Refrigerate at least 30 minutes or until served.

Recipe can be doubled; use 2 cups (1 pint) dairy sour cream and 2 tablespoons (7 ounce package) dry salad dressing mix.