3/4 c. sugar
2 tbsp. cornstarch
1 1/2 c. water
3 oz. pkg. strawberry jello
4 c. strawberries, sliced
1 (8-inch) baked pie shell

Combine sugar and cornstarch. Add water and bring to boil over medium heat, stirring constantly, for 1 minute. Remove from heat. Add jello. cool. Stir in berries and place in your favorite baked pastry.