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BIG GREEN SALAD | |
Congeal slightly: 2 sm. pkg. lime Jello 1 pkg. Knox gelatin 2 c. boiling water 2 tbsp. lemon juice Add: 1 c. mayonnaise 1 pkg. cottage cheese 1 c. sweetened condensed milk 1 can pineapple (crushed) 1 3/4 c. chopped pecans Mix all ingredients into congealed mixture. Stir well. Place in mold or bowl. Let set overnight. |
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