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Results 1 - 10 of 98 for bark chocolate
Melt package of chocolate bark as directed on package. Spread ... between 2 Ritz crackers and dip in chocolate bark. Let set on wax paper or foil.
Preheat oven at 350°F. In ... bubbly. Sprinkle the chocolate chips evenly on to the ... spatula. Let the "bark" cool in the refrigerator. ... container in the refrigerator.
Heat white chocolate in double boiler over low ... freezer and crack bark into small pieces. Remove from ... room temperature. Do not refreeze.
Melt almond bark and peanut butter in microwave ... roll pan. Melt chocolate chips and put on top. ... refrigerate. Cut into squares when firm.
Melt bark and peanut butter together. Add the rest of the ingredients. Drop by teaspoon on wax paper. Recipe from my friend, Ann Schoenhard.
Place white chocolate in a microwave-safe bowl and ... thick. Allow to cool completely before breaking into pieces. Store in airtight container.
Grease bottom of 8 inch ... coconut. Melt white chocolate chips in the microwave. Stir ... until set. Remove bark from pan; peel off wax ... Makes about 3/4 pound.
In double boiler, melt chocolate chips over 1 inch simmering ... about 30 minutes. Remove waxed paper. Break into pieces. Makes 1 pound of candy.
Combine over hot (not boiling water) milk chocolate morsels and vegetable shortening. Stir ... serving, break into bite size pieces. Makes 1 pound.
Combine chocolate chips and Crisco in double ... raisins. Spread in waxed paper lined 13 x 9 inch pan. Chill 45 minutes. Break in bite size pieces.
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