3 c. pears, ground with peels
1 c. crushed pineapple
2 tbsp. lemon juice
1 pkg. Sure-Jell
5 1/2 c. sugar

Mix pears, pineapple, Sure-Jell and lemon juice. Bring to boil over medium heat. Add sugar and boil 4 minutes. Remove from heat and spoon into jars and seal.