NO SALT SEASONING 
1 tbsp. garlic powder
1 tsp. dried basil
1 tsp. dried marjoram
1 tsp. dried thyme
1 tsp. dried parsley
1 tsp. dried savory
1 tsp. mace
1 tbsp. paprika
1 tsp. onion powder
1 tsp. black pepper
1 tsp. powdered sage
1/2 tsp. cayenne pepper

Combine all ingredients in small bowl. Store in an airtight container in a cool, dry place for up to 6 months. Use this flavorful blend in casseroles, stews, or on fresh vegetable dishes. It's a great alternative to salt.

 

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