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CHICKEN W/ CHEESY MUSHROOM GRAVY 
4 chicken breasts (boneless, skinless)
1 cup sliced fresh mushrooms
1 (10 oz.) can cream of mushroom soup
1 cup shredded cheddar cheese
1/2 env.Italian dressing mix (Good Seasons)

Place the chicken in a glass baking dish. Mix together the remaining ingredients and pour over chicken. Cover and bake at 350°F for one hour, or until chicken is fully cooked.

Submitted by: Judy Brannock

 

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