1 lemon cake mix
2 c. chopped rhubarb
1 c. white sugar
1 sm. box strawberry Jello

Mix the cake and pour into sheet cake pan, then arrange the rhubarb on top of the cake mix. Over the rhubarb, sprinkle the white sugar and over the sugar, sprinkle the box of dry Jello. Bake at 350 degrees until done.