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5 c. warm water 2 tbsp. yeast 7 tbsp. sugar 2 tbsp. salt 2 tbsp. shortening Combine ingredients and add flour until it handles easily. Let raise 1 hour. Separate into fourths, knead each one well. Let rise 15 minutes. Knead well. Let rise in well greased pans until double. Bake 30 minutes in 400 degree oven. | |
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