1 (8 oz.) pkg. noodles
1/2 c. chopped green peppers
1 (8 oz.) pkg. softened cream cheese
2 c. cubed cooked ham
1/4 c. grated Parmesan cheese
1 (4 oz.) can drained mushroom pieces
1 c. milk
1 1/2 tbsp. butter
1 clove garlic, crushed
1 1/2 c. chopped celery

Cook noodles as label directs; drain. Mix cheeses, milk, and garlic until fairly smooth. Gently stir in noodles, celery, green pepper, ham and mushrooms. Pour into greased baking dish (9 x 13 inches). Dot with butter. Cover and bake in a 350 degree oven for 35 minutes. Serves 6-10 people.