In a screw-top jar combine:

1/3 cup red wine vinegar
1 tbsp. lemon juice
1 tsp. Worcestershire sauce
1/2 tsp salt, sugar, pepper & dry mustard
1 clove garlic, minced

Cover and shake well. Then add:

1/2 cup olive or salad oil

Cover and shake. Chill and shake before serving.

Submitted by: D. Thompson