3/4 c. sugar
1/2 c. Bisquick
2 tbsp. butter
2 eggs
1 (16 oz.) can pumpkin
2 1/2 tsp. spice
1 (13 oz.) can evaporated milk
2 tsp. vanilla

Heat oven to 350 degrees. Grease pie plate, 9 x 1 1/4 inch or 10 x 1 1/2 inch. Beat all ingredients until smooth 1 minute in blender on high or 2 minutes with hand beater. Pour into plate. Bake 50 to 55 minutes or until knife inserted in center comes out clean.