CHICKEN SPAGHETTI 
1 hen, cooked
1/2 c. bell pepper
1/2 c. onions
Mushroom bits
1/2 lb. spaghetti
1/2 c. grated cheese
1 can cream of chicken soup
1 can cream of mushroom soup

Cook spaghetti in chicken broth. Saute bell peppers and onions. Add other ingredients (chicken cut in large pieces). Place spaghetti in bottom of greased casserole dish. Add other ingredients on top. Sprinkle with Parmesan cheese. Bake at 350 degrees for 30 to 40 minutes.

 

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