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PAPRIKA BAKED CARP | |
2 lb. carp 1/2 c. sliced onions 1/2 pt. sour cream 1 tbsp. paprika 3 tbsp. butter Salt & pepper to taste Place cleaned fish in buttered baking dish. Top with sliced onions. Blend paprika seasoning and sour cream. Pour over fish. Bake at 350 degrees for 1 hour. Baste frequently with melted butter. |
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