ITALIAN LINGUINE SALAD 
1 box linguine, cooked
1 box crinkle cut carrots, cooked
Seven Seasons Zesty Italian dressing packet
1/2 c. red pepper, chopped
1/2 c. green pepper, chopped
1/2 c. chopped broccoli (optional)
1/4 tsp. oregano
1/4 tsp. sugar
1/4 tsp. chopped parsley
Garlic to taste

Toss together linguine, carrots, red pepper, green pepper and broccoli. Make Zesty Italian dressing according to directions on packet. Add oregano, sugar, parsley and garlic. Toss all ingredients together and refrigerate. Serve chilled. Can be made the night before.

 

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