ZUCCHINI SQUARE 
3 c. grated zucchini
1 c. Bisquick
1/2 c. chopped onion
1/2 c. grated Parmesan cheese
2 tbsp. chopped parsley
1/2 tsp. salt
1/2 tsp. oregano
Dash pepper
1 chopped clove garlic
1/2 c. vegetable oil
4 slightly beaten eggs

Mix all together. Bake in a greased 13 x 9 x 2 inch pan at 350 degrees for 25 minutes or until golden brown. Cut in squares. Bake ahead, serve warm. Freezes well. Reheat without thawing.

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