1 c. salad oil
1 c. brown sugar
1 c. butter
1 c. sugar
1 egg
3 tsp. vanilla
1 tsp. salt
3 1/2 c. flour
1 t. cream of tartar
1 tsp. baking soda
1 c. oatmeal
1 c. Rice Krispies
1 (12 oz.) pkg. chocolate chips

Blend and cream butter, salad oil, and sugar. Add egg and flavoring. Mix in the flour, soda, salt, cream of tartar. Stir in Rice Krispies, oatmeal, and chips. Drop by teaspoons on cookie sheet. Bake at 350 degrees until light and brown, about 8 minutes. Makes 100 cookies.