THREE BEAN CASSEROLE 
1/2 c. brown sugar
1 sm. onion, chopped
2 tbsp. vinegar
1/2 tsp. oregano (optional)
1 lb. can each: baked beans, red kidney beans, lima beans

Drain kidney and lima beans - do not drain baked beans. Combine all ingredients and stir well. Bake covered in 350 F. oven for about 1 1/2 hours.

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“THREE BEAN CASSEROLE”

 

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