FUDGEMALLOW CANDY 
1 (12 oz.) pkg. semi-sweet chocolate
1 c. chunky peanut butter
4 c. miniature marshmallows

Melt chocolate with peanut butter in saucepan over low heat, stirring until smooth. Fold in marshmallows. Pour into greased 9" square pan. Chill until firm. Cut into squares.

 

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