2 (1 lb. 1 oz.) cans sweet potatoes, drained
1 (13 1/4 oz.) can pineapple tidbits, drained
1/4 c. Kraft pure orange marmalade
1 c. miniature marshmallows or 10 lg. marshmallows

Arrange sweet potatoes in a circle in 9 inch pie plate. Place pineapple in center. Dot sweet potatoes and pineapple with marmalade. Bake at 350 degrees 30 minutes. Top with marshmallows, broil until lightly browned.