1/2 c. butter
3 eggs
3/4 c. chocolate flavored syrup, canned
1 c. sugar
1 c. flour
2 tsp. vanilla
3/4 c. walnuts or pecans, chopped

Cream butter, sugar, and eggs until creamy. Stir in flour. Mix well. Add chocolate syrup, vanilla and nuts. Turn mixture into well greased and lightly floured 9-inch square pan. Smooth top. Bake at 350 degrees for 35 minutes or until a toothpick inserted in the center comes out clean. Dust with powdered sugar or frost.