CHEESE AND SAUSAGE BALLS 
1 lb. sausage
1/2 lb. Cheddar cheese (grated)
2 c. Bisquick
1/4 c. milk

Mix sausage and cheese together well. Mix in Bisquick and milk, shape into bite size balls. Bake 15 minutes or until brown at 350 degrees.

Related recipe search

“CHEESE SAUSAGE BALLS”

 

Recipe Index