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CHICKEN CASSEROLE | |
1 frying chicken 1 can cream of chicken soup 1 can cream of celery soup 1 (8 oz.) sour cream 1 box Stove Top stuffing Cook chicken and cut into pieces. Put into a greased dish. Mix sour cream, celery and chicken soup and put over chicken. Top mixture with Stove Top stuffing (already made - stuffing mix - follow directions on box). Cook at 350 degrees for 45 minutes. Good for a crowd! |
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