8 ripe peaches
1/4 tsp. cinnamon
1/2 c. flour
1/2 c. sugar
1/4 tsp. salt
1/4 c. butter

Grease a 1 quart casserole. Slice peaches, place in casserole. Mix flour, salt, sugar and cinnamon. Cut in butter. Spoon mixture over peaches. Bake at 450 degrees for 20 to 25 minutes.