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NASHVILLE TEA PUNCH | |
7 regular tea bags 2 c. sugar 1 (12 oz.) can frozen orange juice concentrate 1 (12 oz.) can frozen lemonade concentrate 1 (6 oz.) can frozen limeade concentrate Brew tea. Pour into 1 gallon container. Add sugar and stir until dissolved. Add fruit juice concentrate and stir until dissolved. Add water to make 1 gallon. May be served hot or cold. |
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