RED HOT CANDY 
6 c.sugar
2 c. light Karo
1/2 oz. cinnamon oil
1 c. water
Red food color

Mix and boil until 300 degrees. Then add food color. Spray pan with Pam.

recipe reviews
Red Hot Candy
 #1519
 Yo says:
you should add a couple of pieces, like don't add the cinnamon until it has cooled some. Also a warning about the powerful cinnamon oil and breathing in the fumes would be wise.

 

Recipe Index