1/2 c. shortening
1 c. sugar
1 tsp. vanilla
1/2 tsp. salt
1 pkg. wafers (12 oz.) Choc'Oh's or Mint'Oh's
6 tbsp. cocoa
1 egg
3/4 c. all-purpose flour
1/2 c. nuts, finely chopped

Preheat oven to 375 degrees. In medium saucepan, melt shortening. Stir in cocoa until blended. Beat in sugar, egg and vanilla. Stir in flour and salt. Add nuts. Drop rounded teaspoonfuls of dough 2 inches apart on ungreased baking sheet. (Shape into balls by rolling between hands, if desired).

Bake 8-10 minutes. Remove from oven. Immediately place a Mint'Oh' or Choc'Oh' wafer in center of each chocolate cookie and press in. Remove from cookie sheet and cool completely on rack.