Dry Rubs for Pork - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 43 for dry rubs for pork

1 2 3 4 5 Next

1. BELLE'S SAUSAGE CHEESE BALLS

Preheat oven to 350°F. Brush ... uncovered, at 350°F for 20 to 25 minutes or ... month. Bake frozen balls for 25 to 30 minutes or til browned.

2. MEMPHIS BARBECUE SPARERIBS

Rub both racks of ribs vigorously with Dry Rub, then wrap each securely ... on the side for dipping. Makes 6 servings. NOTE: ... pound) racks of spareribs.

3. ERIN'S AWESOME CROCK-POT BBQ PULLED PORK

In a bowl, mix together dry seasonings and rub into the roast. Place roast ... cover, and refrigerate for a minimum of 24 hours. ... Before serving, pull pork into coarse shreds with 2 ... favorite sandwich rolls. Enjoy!

4. CHEF GORDY'S SALSA ROASTED PORK LOIN

Note: Chef Gordy uses restaurant supply plastic wrap. For home use, an oven-safe cooking ... is recommended. Cut pork loin in half. Score the ... pattern. Mix all dry ingredients together and rub all over loin. Lay out ... and experiment! Chef G.

5. VINNY'S BEST GRILLED RIBS

After rinsing off with water ... the ribs, soak pork ribs overnight for 12 hours in pineapple juice ... choice of commercial rub (Gates is great). You should ... away from the bones.

6. LOWLAND SOUTH CAROLINA HASH

In 12-quart stock pot, sauté ... until clear, add rub and stir until well blended. Add chicken and pork, 5 to 7 minutes ... small hunks of potatoes.

7. ILL BILL'S PULLED PORK

This sounds like a lot ... get started. Apply dry rub to pork. Turn Crock-Pot on HIGH. ... Cook on HIGH for 8 hours or LOW for ... on rolls with coleslaw.

8. MAMA'S HEAVENLY PORK TENDERLOIN DINNER (FOR 12)

Preheat oven to 450°F. In a bowl prepare my special dry rub: Mix garlic powder, dried ... searing each side for several minutes and turning to ... Recipe may be halved.

9. APPLE FLAVOR SPARE RIBS ON THE GRILL

Thoroughly clean the slab of pork, removing the membrane on ... is long enough for slab to fit, or curl ... the flavor. Pat dry slab with paper towels and apply Dry Rub or whatever seasoning you desire. ... to the taste. Enjoy.

10. CHEF ANDY'S BABY BACK PORK RIBS

Dry ribs with moist paper towels. Mix all rub ingredients together in bowl. Rub ... Bake at 275°F for 4 1/2 hours. Ribs will come out falling off the bone!

1 2 3 4 5 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables