4 eggs
2 c. sour cream (real cream)
1 tsp. vanilla
2 1/2 c. flour
2 c. sugar
6 tbsp. cocoa
2 tsp. baking soda
1/2 tsp. salt

Beat eggs. Stir in sour cream and vanilla. Sift together flour, sugar, cocoa, salt and soda. Blend together with egg mixture. Mix well. Put in large pan and bake at 375°F for 40 to 50 minutes.